Artisan Bakery · Wymondham town centre
Loaf Menu & Prices
Here is what you can typically expect on the counter at Loaf: 29 items across 5 sections, from sourdough & loaves to savoury.
Indicative menu. Items and prices are typical for this style of bakery and are not supplied by Loaf. Always ask staff about allergens.
Sourdough & Loaves
- Rye and caraway loafVVG £4.95 Dark, moist rye bread scented with caraway, excellent with smoked fish or cheese.
- Heritage grain tinVVG £5.40 Tin loaf made with British heritage wheat, milled locally for rich flavour.
- Porridge sourdoughVVG £5.80 Sourdough enriched with cooked oats for a custardy, moist crumb that keeps well.
- FocacciaVVG £3.70 Olive-oil-rich focaccia dimpled with sea salt flakes and fresh rosemary.
- Country white sourdoughPopularVVG £6.25 Long-fermented white sourdough with a deep, blistered crust and open, tangy crumb.
Viennoiserie
- Pain au chocolatPopularV £3.05 Buttery croissant dough rolled around two batons of dark chocolate.
- Pain aux raisinsV £3.05 Spiral of croissant dough, crème pâtissière and rum-soaked raisins.
- Cardamom bunPopularV £3.15 Knotted brioche-style bun laced with freshly ground cardamom and pearl sugar.
- Almond croissantVN £4.20 Twice-baked croissant filled with frangipane and topped with flaked almonds.
- All-butter croissantPopularV £3.50 Laminated by hand with cultured butter for crisp layers and a honeycomb centre.
- Seasonal fruit danishV £4.00 Flaky laminated pastry with vanilla custard and whatever fruit is in season.
Seasonal Bakes
- Strawberry and elderflower tartV £5.20 Summer strawberries over elderflower cream in a sweet shortcrust case.
- Plum and frangipane sliceVN £4.20 Halved plums baked into almond frangipane on a buttery pastry base.
- Stollen bitesVN £3.10 Small marzipan-filled fruit breads rolled in butter and icing sugar for Christmas.
- Mince pieV £2.75 Rich, boozy mincemeat in all-butter shortcrust, dusted with icing sugar.
- Hot cross bunPopularV £2.95 Spiced fruit bun with candied peel and a piped cross, available around Easter.
Cakes & Sweet Things
- Sticky ginger loaf sliceV £3.65 Dark, treacly ginger cake with stem ginger pieces and a lemon icing drizzle.
- BrownieV £3.70 Fudgy dark chocolate brownie with a papery crust and gooey middle.
- Brown butter financierPopularVN £3.30 Small almond cake made with nutty browned butter and a crisp golden edge.
- Banana breadVN £3.25 Thick slice of dark, moist banana bread with walnuts and a crackly top.
- Chocolate and sea salt cookieV £3.00 Chewy dark chocolate cookie with crisp edges and flakes of sea salt.
- Fruit and nut granola barVN £3.25 Toasted oats, honey, dried fruit and nuts pressed into a chewy bar.
- Olive oil and orange cakePopularV £4.05 Moist slice of olive oil sponge with candied orange and a citrus glaze.
- Lemon and polenta cakeVGFN £4.20 Gluten-free slice of zesty lemon and almond polenta cake with syrup.
Savoury
- Roast vegetable and hummus sandwichVVG £7.10 Roasted peppers, courgette and hummus with rocket on seeded sourdough.
- Cheese sconeV £2.40 Crumbly Cheddar scone with a hint of mustard and cayenne, best with butter.
- Cheese and Marmite swirlV £4.30 Savoury bun swirled with Marmite and mature Cheddar, baked until bubbling.
- Focaccia sandwichN £9.00 Focaccia filled with mortadella, burrata and pistachio pesto.
- Spinach and feta pastryV £4.00 Spinach, feta and dill wrapped in flaky laminated pastry with nigella seeds.
Ordering tips for Loaf
- Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
- Allergen information must be available on request under UK law – ask before you buy if you have an allergy.
Make a morning of it
All in Wymondham